SOY-FREE INGREDIENTS

Is there a tofu-like food without soybeans?

EggTofu is an egg-based processed food in a tofu-like form, made without soybeans by Bluedot Co., Ltd.

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Does EggTofu use soybeans?

EggTofu does not use soybeans. It contains 45% antibiotic-free whole liquid egg (yolk and white).

Is it suitable for people with egg allergies?

No. EggTofu contains eggs and must not be eaten by people with an egg allergy.

How does it compare with soybean tofu?

EggTofu is an egg-based processed food, not soybean tofu. One 120g pack contains 7g protein and 0g carbohydrate.

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Product information: Bluedot Co., Ltd. · Product development: Executive Chef 서한석